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Especialidades

Includes: Playa Hermosa Salad, Rice and Beans

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Molcajete Caliente - 40

A scorching hot molcajete served with either a green culichi sauce or our red diabla sauce. Our #1 Best Seller includes carne asada, fried fish, grilled shrimp and grilled chicken!  

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Plato del Capitan – 28 

Dine like a Captain with this meal! Tour our menu with 3 camarones fantasia, 3 toritos de camaron, 3 camarones culichi, 3 camarones endiablados and 3 camarones empanizados – served with a rice pyramid

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Huachinango (Red Snapper) - MKT PRICE

Delicious, perfectly sized Red Snapper fried to a gentle crisp!

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   La Cura Cruda - 29

   Cure your hangover with steamed crab legs, fresh 

   mussels all in a spicy simmering sauce!

 

   Grilled Salmon – 16

   A soft, tender grilled salmon served alongside fresh 

   Playa Hermosa Salad, rice and beans

 

   Filete Divorciado – 17

   An MPH signature dish. Enjoy a fish filet with Diabla

   sauce on side and the other our favorite Culichi

   sauce. SPICY and BOLD!

 

 * El Peligroso - 40

   Can you handle the #peligrosochallenge? 

   Large scallops, aguachile shrimp, cooked shrimp,

   octopus, avocado, cucumber and onion all marinated

   in a blend of fresh lime juice and crushed chiltepin,

   red habanero, serrano chile, ghost pepper, carolina 

   reaper, bird’s beak pepper and spicy black sauce

Tacos de Pescado (A la Plancha or Empanizados) - 12

(Add Pico de Gallo - 2)

3 fish tacos with mozzarella cheese and topped with green cabbage, mayo and house chimichurri sauce

 

Pulpo y Callo Parrillada - 30

Grilled, whole octopus leg and premium u10 scallops served sizzling atop a bed of spicy flavor

 

Tacos al Gobernador – 12

3 shrimp tacos cooked with onion, mozzarella and 

topped with purple cabbage

ESPECIALIDADES

Includes: Playa Hermosa Salad, Rice and Beans

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  Langosta Playera - 30

  A grilled lobster tail atop a bed of rice and served 

  alongside a carne asada steak and 3 grilled shrimp

 

* Hot Lava Steak - 30

  This cooked to order 7oz ribeye is reverse seared

  and served atop a hot rock to finish cooking and 

  accompanied by 3 grilled shrimp, 3 full head-on

  shrimp, grilled serrano and cebollita

 

  Camarones Fantasia – 17

  Enjoy this cheesy fantasy with bacon wrapped shrimp 

  cooked with mozzarella cheese and wrapped in bacon

 

  Toritos de Camaron – 15 (Con tocino - 17) 

  A customer favorite! MPH’s toritos are large chiles 

  opened up, stuffed with shrimp, and served in a bowl

  of spicy, bold, black sauce! Perfect to share or 

  experience on your own!

   Filete Relleno – 17

   A breaded fish filet stuffed with mozzarella

   cheese, shrimp and octopus!

 

   Pescado Sarandeado - MKT PRICE

   Our Sarandeado is a grilled Red Snapper split at the 

   middle from head to tail! It is marinated with a spicy, 

   sweet chile sauce along with several grilled shrimp!

   Must try!

 

 * Pina Tropical - 28

   Enjoy the taste of summer with this whole pineapple

   split in half and served with diced pineapple chunks,

   fresh ceviche, shrimp, octopus and marinated with

   a sweet chamoy and hot sauce

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La Bomba! - 30

Take a trip to cajun town with this seafood boil,

including: whole head-on shrimp, mussels and steamed crab legs, corn on the cob and potato

 

Mojarra Frita – 19

A whole, fried fish – bursting with crunchy flavor!

(Add your favorite salsa - 5) 

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(*) Consumer Advisory  |  Advertencia Para El Consumidor: 

Oysters are served raw, and ceviche is served raw, after being prepared in citrus juice.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase

your risk of food borne illnesses. Despues de ser preparados en jugo de limon, los

ostiones son servidos crudos, y el ceviche esta servido crudo, igual. Consumir carnes,

aves, mariscos, crustaceos, o huevos crudos o a termino medio puede incrementar el

riesgo de una enfermedad alimentaria. 

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