NUESTRO MENU
* Coctel de Camaron – 16
(warm option - Estilo Jalisco +1)
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Classic shrimp cocktail made with vegetables
and house blend tomato juice
* Coctel Campechana Grande - 19
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Large seafood cocktail made with the perfect
blend of shrimp, octopus, abalone, calamari,
oyster and baby clam
* El Levanta Muertos - 26
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This cocktail will reawaken your body through
the perfect taste of cooked shrimp, u10 scallop,
oyster and octopus
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* El Chingadazo - 21
(Grilled Shrimp Michelada)
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This michelada will hit the spot! Made with
your choice of beer (or mineragua if under 21)
and plenty of specially seasoned grilled shrimps!
* Fried Calamari - 15
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Crunchy calamari rings stacked in a tower – perfect
to share! Served with accompanying sauce
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* Botana EL REY - 45
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This botana is fit for a king! Large portions of
fresh, premium u10 scallop cooked in lime, raw
camarones en aguachile, cooked shrimp, diced
octopus, oysters on the half shell, onion, avocado
and dressed in spicy hot sauce and our house
black sauce
* Botana de Mariscos Frios – 22
(diced with pico de gallo +1)
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A chilled, seafood mix including: oyster, shrimp,
octopus, abalone and baby clams
* Molca-Frio – 25
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Crab Legs, oyster, shrimp, abalone, ceviche,
octopus, avocado, cucumber and onion served
in a cold served molcajete
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* Camarones en Aguachile – 18
(can also be red or divorciado)
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Raw shrimp cooked and marinated in lime juice
and served under a spicy blend of chiles and
cilantro producing a vibrant green color you
are sure to enjoy
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* Camarones y Pulpo en Aguachile Negro - 20
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This seaside specialty includes raw shrimp
and diced octopus cooked in aguachile and
dressed in a delicious, homemade black salsa
that is sure to be enjoyed!
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* Mango Habanero Aguachile - 19
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The spicy taste of camarones en aguachile
blended with the sweet texture of mango
with habanero will have you tasting summer
with every bite!
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(*) Consumer Advisory | Advertencia Para El Consumidor:
Oysters are served raw, and ceviche is served raw, after being prepared in
citrus juice. Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of food borne illnesses. Despues
de ser preparados en jugo de limon, los ostiones son servidos crudos, y el
ceviche esta servido crudo, igual. Consumir carnes, aves, mariscos,
crustaceos, o huevos crudos o a termino medio puede incrementar el
riesgo de una enfermedad alimentaria.
* Callo de Hacha - 25
(Mixta con Aguachiles – 30)
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Mexican scallops cooked in lime juice and
served along cucumber, cilantro, tomato and
avocado. Add aguachiles to it for a spicy combo!
* Botana de Camarones – 17
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Chilled, cooked shrimp appetizer served
with cucumber, tomato and onion
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* Botana Playa Hermosa - 23
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A diced, seafood appetizer served with
octopus, shrimp, calamari, abalone and a
spicy pico de gallo blend
* Manitas de Jaiba - 40
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Fun and easy to eat! Our snow crab claws are
tender and juicy and ready to eat! Served chilled
* La Patrona (Torre de Mariscos) – 40
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Raw aguachile shrimp, cooked shrimp, scallop,
calamari, oyster, octopus, shrimp and fish
ceviche and abalone; all dressed in our special
black sauce and presented in a fantastic tower
that you are sure to devour!
* Tostada Embarazada – 12
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This “pregnant” tostada is filled with aguachile
shrimps, cucumber, ceviche, cooked shrimp,
octopus, fish ceviche, onion and avocado
* Tostada de Ceviche de Camaron
o de Pescado - 6
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Tostada carrying our shrimp or fish ceviche
cooked with lime, cucumber, onion, tomato
and cilantro
* Orden de Ceviche de Camaron – 15
(Add salsa verde: +2)
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Perfect for one or to start your meal, order our
famous 24 hour marinated shrimp “ceviche”
* Vegano Ceviche - 12
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Don't eat meat but still want the ceviche flavor?
Try our VEGAN ceviche with chickpea, diced
serrano and house black salsa!
* Orden de Ceviche de Pescado - 14
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Perfect for one or to start your meal, order
our famous 24 hour marinated fish “ceviche”
* Ostiones – Dozen 24 / Half Dozen 12
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One dozen or half of freshly, flown-in Blue Point
Oysters on the half-shell. Served chilled
* Ostiones Gordos - Dozen 28/Half Dozen 16
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Fresh Blue Point Oysters served raw on the
half-shell topped with delicious fish ceviche
* La Grandiosa - 65
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La Grandiosa is the biggest of our seafood
options! It includes plenty of crab legs, raw
oysters on the half shell, prepared oysters,
whole head-on shrimp, cooked shrimp, fish
ceviche, shrimp ceviche and all served on a
beautiful ice filled tower accompanied with
varying sauce and salsas!
